Socially and environmentally
responsible brandy made from
Paraguayan mangos
STORY
Mango eau-de-vie is produced from mango fruit collected from the streets of Asuncion, the capital of Paraguay.
The mango tree was introduced to this country before the advent of air-con, its wide canopy providing shade in a city that regularly hits 35°C+. The only problem is, that the invasive species produces small fibrous mangos that litter the pavements and attract flies.
3000 tons of mango detritus drops every year! So, the clever team over at Legado Organic Distillery decided to work with the non-profit organisation Re-Mango to turn them into a brandy
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nv brut
- 80% Pinot Noir; 20% Chardonnay
- Minimum 48 months on lees
- 7g/L dosage that has been aged in Sauternes Grand Cru barrels
- Won a “Master” medal at the 2024 Champagne Masters
The NV Brut Grand Cru is a blend of Grand Crus, dominated by Chardonnay and enriched by Pinot Noir. An amazing aperitif showcasing the different terroirs and grape varieties of Champagne, all enhanced by the Collery style.
Aromas of fresh pastries and stone fruits. A palate of vibrant citrus, with a long fresh finish.
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nv rose
- 89% Pinot Noir (inc. 15% Grand Cru red wine); 11% Chardonnay
- Minimum 36 months on lees
- 5g/L dosage that has been aged in Sauternes Grand Cru barrels
- Won a “Gold” medal at the 2024 Champagne Masters
The NV Rosé Grand Cru is a blended rosé, with Pinot Noir giving the wine it’s style and elegance, balanced by the freshness of Chardonnay. Its red wine richness and low dosage make it a wine to be enjoyed in any season.
The nose is generous yet sophisticated, with raspberry and rose notes. Delicate Morello cherry and Mirabelle plum give roundness to the palette.
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blanc de blanc
- 100% Chardonnay
- Minimum 60 months on lees
- 6g/L dosage that has been aged in Sauternes Grand Cru barrels
- Won “Best In Show” at Decanter Wine Awards
- Won a “Gold” medal at the 2024 Champagne Masters
This Blanc de Blancs has benefitted from a long ageing on the lees before disgorgement, allowing it to reach the perfect balance and ideal maturity which won it Best In Show at Decanter Wine Awards 2023.
A rich, aromatic bouquet of white flowers, candied fruit and fresh pastry on the nose, with a voluptuous palate with notes of Williams pear and zesty citrus fruit.
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blanc de noir
- 00% Pinot Noir
- Minimum 72 months on lees
- 7g/L dosage that has been aged in old Burgundy barrels
- Won a “Gold” medal at the 2024 Champagne Masters
This Blanc de Noirs has benefitted from a long ageing on lees before disgorgement, allowing the Pinot Noir of which it is composed to develop all its aromatic potential and power.
The nose is intense with red fruit and apple jelly. On the palate, a fresh expression of pear, honey and brioche.
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MAISON COLLERY 100% CHAMPAGNE GRAND CRU TO MARVEL AT
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Exceptional 100% Grand Cru
Champagne from Aӱ in the
heart of Champagne
STORY
The terroir of Aÿ is located near Epernay, on a magnificent hillside backed by the mountain of Reims, listed as a UNESCO World Heritage Site. There are 360 hectares of vines planted mainly with Pinot Noir grapes, presenting a great diversity of exposures and elevations.
This appellation d’origine contrôlée Champagne Grand Cru vineyard is composed of clay on the top of the hillside and chalk in the steep areas as well as at higher elevations. While colluvium accumulates in the lower part offering deeper and less stony soils.This noble Champenois terroir gives an unparalleled representation of almost all the mineralities of Champagne. Thus, our wines draw their typicity from this extraordinary richness offering very complete champagnes: fresh and slender, gourmet and aromatic, nuanced by a beautiful vinosity.
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nv brut
- 80% Pinot Noir; 20% Chardonnay
- Minimum 48 months on lees
- 7g/L dosage that has been aged in Sauternes Grand Cru barrels
- Won a “Master” medal at the 2024 Champagne Masters
The NV Brut Grand Cru is a blend of Grand Crus, dominated by Chardonnay and enriched by Pinot Noir. An amazing aperitif showcasing the different terroirs and grape varieties of Champagne, all enhanced by the Collery style.
Aromas of fresh pastries and stone fruits. A palate of vibrant citrus, with a long fresh finish.
learn more
nv rose
- 89% Pinot Noir (inc. 15% Grand Cru red wine); 11% Chardonnay
- Minimum 36 months on lees
- 5g/L dosage that has been aged in Sauternes Grand Cru barrels
- Won a “Gold” medal at the 2024 Champagne Masters
The NV Rosé Grand Cru is a blended rosé, with Pinot Noir giving the wine it’s style and elegance, balanced by the freshness of Chardonnay. Its red wine richness and low dosage make it a wine to be enjoyed in any season.
The nose is generous yet sophisticated, with raspberry and rose notes. Delicate Morello cherry and Mirabelle plum give roundness to the palette.
learn more
blanc de blanc
- 100% Chardonnay
- Minimum 60 months on lees
- 6g/L dosage that has been aged in Sauternes Grand Cru barrels
- Won “Best In Show” at Decanter Wine Awards
- Won a “Gold” medal at the 2024 Champagne Masters
This Blanc de Blancs has benefitted from a long ageing on the lees before disgorgement, allowing it to reach the perfect balance and ideal maturity which won it Best In Show at Decanter Wine Awards 2023.
A rich, aromatic bouquet of white flowers, candied fruit and fresh pastry on the nose, with a voluptuous palate with notes of Williams pear and zesty citrus fruit.
learn more
blanc de noir
- 00% Pinot Noir
- Minimum 72 months on lees
- 7g/L dosage that has been aged in old Burgundy barrels
- Won a “Gold” medal at the 2024 Champagne Masters
This Blanc de Noirs has benefitted from a long ageing on lees before disgorgement, allowing the Pinot Noir of which it is composed to develop all its aromatic potential and power.
The nose is intense with red fruit and apple jelly. On the palate, a fresh expression of pear, honey and brioche.
learn more
MAISON COLLERY 100% CHAMPAGNE GRAND CRU TO MARVEL AT
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